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Bondi-Type Chicken Burger - Recipe and Nutrition Facts
20

Bondi-Type Chicken Burger Recipe

Bondi-Type Chicken Burger has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 63.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 57.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Bondi-Type Chicken Burger, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat55%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.96 IU0.02%Mid 40%Average
Retinol98.1 mcg
Vitamin C41.8 mg69.7%Top 10%Very High
Vitamin D11.1 IU2.8%Top 30%High
Thiamin0.48 mg32.1%Top 10%Very High
Riboflavin0.48 mg28.3%Top 10%Very High
Niacin8.2 mg40.9%Top 10%Very High
Vitamin B60.48 mg24%Top 10%Very High
Folate71.6 mcg17.9%Top 10%Very High
Folic Acid46.2 mcg
Vitamin B120.48 mcg8%Top 30%High
Pantothenic Acid1.4 mg14.4%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium326.4 mg32.6%Top 10%Very High
Iron2.4 mg13.4%Top 10%Very High
Magnesium43.8 mg10.9%Top 10%Very High
Phosphorus372.6 mg37.3%Top 10%Very High
Potassium442.8 mg12.7%Top 10%Very High
Sodium953.7 mg39.7%Top 10%Very High
Zinc1.9 mg12.8%Top 10%Very High
Copper0 mg
Manganese0.48 mg24%Top 30%High
Selenium35.1 mcg50.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%Top 30%High
Dietary Fiber1.8 g7.1%Top 30%High
Sugars2.7 g
Glucose0.5 mg
Fructose0.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.5 g54.9%Top 10%Very High
Tryptophan0.5 mg
Threonine1 mg
Isoleucine1 mg
Leucine1 mg
Lysine2.4 mg
Methionine0.5 mg
Cystine0.5 mg
Phenylalanine1 mg
Tyrosine1 mg
Valine1.4 mg
Arginine1.4 mg
Histidine1 mg
Alanine1 mg
Aspartic Acid1.9 mg
Glutamic Acid5.3 mg
Glycine1 mg
Proline0 mg
Serine1.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.6 g48.7%Top 10%Very High
Saturated Fat9.7 g48.6%Top 10%Very High
Monounsaturated Fat8.7 g
Polyunsaturated Fat11.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash4.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1069 Calories from Fat 592

% Daily Value *

Total Fat 65.8 g 101.2%

Saturated Fat 20.2 g 101%

Trans Fat

Cholesterol 126.4 mg 42.1%

Sodium 1983.7 mg 82.7%

Total Carbohydrates 63.2 g 21.1%

Dietary Fiber 3.7 g14.8%

Sugars 5.6 g

Protein 57.1 g 114.2%

Vitamin A 0% Vitamin C 145%

Calcium 67.9% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/bondi-type-chicken-burger-370669 Embed Table:

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