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blueberry lemon breakfast pizza - Recipe and Nutrition Facts
46

blueberry lemon breakfast pizza Recipe

blueberry lemon breakfast pizza has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.

The food contains 42.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Breakfast.

Based on the composite nutritive standing blueberry lemon breakfast pizza has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat38%
 Calories from Carbs55%

Why this is good for you

  • High in Vitamin C
  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A530 IU10.6%
Vitamin C14.6 mg24.4%
Vitamin D0 IU
Vitamin E0.68 mg2.3%
Thiamin0.09 mg5.9%
Riboflavin0.09 mg5%
Niacin0.32 mg1.6%
Vitamin B60.06 mg2.8%
Folate14.8 mcg3.7%
Vitamin B120.12 mcg2%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron0.85 mg4.7%
Magnesium16 mg4%
Phosphorus63 mg6.3%
Potassium165.6 mg4.7%
Sodium106.5 mg4.4%
Zinc0.44 mg2.9%
Copper0.07 mg3.3%
Manganese0.32 mg16%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.2 g14.1%
Dietary Fiber3.9 g15.6%
Sugars9.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat8 g40%
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 8 g 40%

Trans Fat

Cholesterol 37 mg 12.3%

Sodium 106.5 mg 4.4%

Total Carbohydrates 42.2 g 14.1%

Dietary Fiber 3.9 g15.6%

Sugars 9.9 g

Protein 5.4 g 10.8%

Vitamin A 10.6% Vitamin C 24.4%

Calcium 3.7% Iron 4.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1432280 Embed Table:

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