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Blue Cheese Sauce - not light ! Big Daddy - Recipe and Nutrition Facts
20

Blue Cheese Sauce - not light! Big Daddy Recipe

Blue Cheese Sauce - not light! Big Daddy recipe has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 1.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Blue Cheese Sauce - not light! Big Daddy recipe, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat85%
 Calories from Carbs3%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A630 IU12.6%
Vitamin C0.18 mg0.3%
Vitamin D15.6 IU3.9%
Vitamin E0.34 mg1.1%
Thiamin0.02 mg1%
Riboflavin0.13 mg7.7%
Niacin0.28 mg1.4%
Vitamin B60.05 mg2.6%
Folate10.4 mcg2.6%
Vitamin B120.36 mcg6%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium154 mg15.4%
Iron0.13 mg0.7%
Magnesium9.2 mg2.3%
Phosphorus118 mg11.8%
Potassium98.9 mg2.8%
Sodium365.1 mg15.2%
Zinc0.75 mg5%
Copper0.01 mg0.7%
Manganese0.07 mg3.5%
Selenium3.9 mcg5.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.5 g0.5%
Dietary Fiber0 g
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6 g12%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.3 g28.2%
Saturated Fat11.6 g58%
Monounsaturated Fat5.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 18.3 g 28.2%

Saturated Fat 11.6 g 58%

Trans Fat

Cholesterol 59.7 mg 19.9%

Sodium 365.1 mg 15.2%

Total Carbohydrates 1.5 g 0.5%

Dietary Fiber 0 g

Sugars 0.2 g

Protein 6 g 12%

Vitamin A 12.6% Vitamin C 0.3%

Calcium 15.4% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=530215 Embed Table:

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