Coco's Bakery - Blackened Prime Rib 8 oz. has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 58 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Coco's Bakery - Blackened Prime Rib 8 oz. has been given a composite ranking of 4, and sparingly.
Calories from Protein | 26% | |
Calories from Fat | 70% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1530 mg | 63.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 58 g | 116% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 68 g | 104.6% | ||
Saturated Fat | 29 g | 145% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 890 Calories from Fat 0
% Daily Value *
Total Fat 68 g 104.6%
Saturated Fat 29 g 145%
Trans Fat 3 g
Cholesterol 200 mg 66.7%
Sodium 1530 mg 63.8%
Total Carbohydrates 9 g 3%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 58 g 116%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 20 g | Carbs 43 g | Fat 9 g
Per 100g | Calories 930
Protein 48 g | Carbs 66 g | Fat 53 g
Per 100g | Calories 1230
Protein 71 g | Carbs 92 g | Fat 65 g
Per 100g | Calories 1420
Protein 56 g | Carbs 50 g | Fat 110 g
Per 100g | Calories 120
Protein 8 g | Carbs 0 g | Fat 9 g
Per 100g | Calories 790
Protein 46 g | Carbs 23 g | Fat 59 g
Per 100g | Calories 1040
Protein 14 g | Carbs 159 g | Fat 39 g
Per 100g | Calories 530
Protein 8 g | Carbs 38 g | Fat 38 g