Black-Eyed Pea Dip 3 has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Black-Eyed Pea Dip 3, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 60% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 265.9 mg | 11.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.71 g | 2.8% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 519 Calories from Fat 318
% Daily Value *
Total Fat 35.3 g 54.3%
Saturated Fat 21.7 g 108.5%
Trans Fat
Cholesterol 89.4 mg 29.8%
Sodium 2489.1 mg 103.7%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 6.6 g26.4%
Sugars 7.5 g
Protein 22.9 g 45.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 3.2 g | Carbs 21.8 g | Fat 5 g
Per Serving | Calories 225
Protein 6.3 g | Carbs 11.5 g | Fat 17.5 g
Per Serving | Calories 39
Protein 0.37 g | Carbs 1.78 g | Fat 3.6 g
Per Serving | Calories 311
Protein 9.2 g | Carbs 16.7 g | Fat 23.3 g
Per Serving | Calories 212
Protein 3.8 g | Carbs 20 g | Fat 13 g
Per Serving | Calories 186
Protein 4.5 g | Carbs 17.3 g | Fat 13 g
Per Serving | Calories 226
Protein 2 g | Carbs 14.3 g | Fat 18 g
Per Serving | Calories 141
Protein 3 g | Carbs 7.8 g | Fat 10.8 g