Whole Foods Market - Black Bean Corn Sal Whl Foods has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Whole Foods Market - Black Bean Corn Sal Whl Foods has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 28% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 340 mg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 340 mg 14.2%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 8 g32%
Sugars 5 g
Protein 8 g 16%
Vitamin A 120% Vitamin C 45%
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 15.5 g | Carbs 32.3 g | Fat 6 g
Per Serving | Calories 164
Protein 6.5 g | Carbs 30.3 g | Fat 4.8 g
Per 100g | Calories 163
Protein 7 g | Carbs 25 g | Fat 5 g
Per 100g | Calories 351
Protein 13.5 g | Carbs 50 g | Fat 11.8 g
Per 100g | Calories 110
Protein 1 g | Carbs 25 g | Fat 0 g
Per 100g | Calories 110
Protein 2 g | Carbs 24 g | Fat 1 g
Per 100g | Calories 228
Protein 8.8 g | Carbs 47.4 g | Fat 4.4 g
Per 100g | Calories 130
Protein 1.5 g | Carbs 2 g | Fat 13 g