Burger King - BK Breakfast Bowl has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Burger King - BK Breakfast Bowl has been given a composite ranking of 6, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 70% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1020 mg | 42.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 370
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 13 g 65%
Trans Fat 0.5 g
Cholesterol 375 mg 125%
Sodium 1020 mg 42.5%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 14 g | Carbs 26 g | Fat 19 g
Per 100g | Calories 480
Protein 27 g | Carbs 44 g | Fat 22 g
Per 100g | Calories 240
Protein 9 g | Carbs 24 g | Fat 11 g
Per 100g | Calories 320
Protein 13 g | Carbs 29 g | Fat 17 g
Per 100g | Calories 360
Protein 14 g | Carbs 26 g | Fat 19 g
Per 100g | Calories 480
Protein 27 g | Carbs 44 g | Fat 22 g
Per 100g | Calories 240
Protein 9 g | Carbs 24 g | Fat 11 g
Per 100g | Calories 40
Protein 0 g | Carbs 11 g | Fat 0 g