Loacker - Bite Size Quadratini Tiramisu Wafer Cookies has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 57.27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 11.45 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Loacker - Bite Size Quadratini Tiramisu Wafer Cookies , and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 49% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 190.9 mg | 19.1% | Top 30% | High |
Iron | 11.5 mg | 63.6% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 206.8 mg | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.3 g | 19.1% | Mid 40% | Average |
Dietary Fiber | 3.2 g | 12.7% | Mid 40% | Average |
Sugars | 31.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.6 g | 44.1% | Top 30% | High |
Saturated Fat | 22.3 g | 111.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 65 mg 2.7%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 10 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 498
Protein 5 g | Carbs 70 g | Fat 22.5 g
Per 100g | Calories 199
Protein 2 g | Carbs 28 g | Fat 9 g
Per 100g | Calories 543
Protein 9.6 g | Carbs 60.7 g | Fat 28.8 g
Per 100g | Calories 571
Protein 6 g | Carbs 51.1 g | Fat 39 g
Per 100g | Calories 544
Protein 9.6 g | Carbs 60.8 g | Fat 28.8 g
Per 100g | Calories 512
Protein 6.4 g | Carbs 64 g | Fat 25.6 g