Biscuit Mix 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 236.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 41.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's very high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Biscuit Mix 1, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 43% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.6 IU | 0% | Mid 40% | Average |
Retinol | 0.5 mcg | |||
Vitamin C | 0.47 mg | 0.78% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0.47 mg | 31.1% | Top 10% | Very High |
Riboflavin | 0.47 mg | 27.4% | Top 10% | Very High |
Niacin | 4 mg | 19.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 124 mcg | 31% | Top 10% | Very High |
Folic Acid | 100.9 mcg | |||
Vitamin B12 | 0.23 mcg | 3.9% | Top 30% | High |
Pantothenic Acid | 0.47 mg | 4.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.23 mg | 0.02% | Bottom 30% | Low |
Iron | 3.5 mg | 19.4% | Top 10% | Very High |
Magnesium | 24.7 mg | 6.2% | Top 30% | High |
Phosphorus | 0.47 mg | 0.05% | Bottom 30% | Low |
Potassium | 211.7 mg | 6% | Mid 40% | Average |
Sodium | 923.7 mg | 38.5% | Top 10% | Very High |
Zinc | 0.7 mg | 4.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.47 mg | 23.3% | Top 30% | High |
Selenium | 24.5 mcg | 35% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.2 g | 18.4% | Top 10% | Very High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Top 30% | High |
Tryptophan | 0.2 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 2.8 mg | |||
Glycine | 0.2 mg | |||
Proline | 1.2 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.6 g | 33.2% | Top 30% | High |
Saturated Fat | 5.4 g | 26.8% | Top 30% | High |
Monounsaturated Fat | 8.9 g | |||
Polyunsaturated Fat | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 5.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1948 Calories from Fat 834
% Daily Value *
Total Fat 92.7 g 142.6%
Saturated Fat 23 g 115%
Trans Fat
Cholesterol 6.7 mg 2.2%
Sodium 3962.5 mg 165.1%
Total Carbohydrates 236.6 g 78.9%
Dietary Fiber 7.6 g30.4%
Sugars 18.3 g
Protein 41.2 g 82.4%
Vitamin A 0.1% Vitamin C 3.3%
Calcium 0.1% Iron 83.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 258
Protein 5.3 g | Carbs 38.1 g | Fat 9.2 g
Per Serving | Calories 353
Protein 13.4 g | Carbs 72.8 g | Fat 1.7 g
Per Serving | Calories 478
Protein 5.8 g | Carbs 45.2 g | Fat 31.6 g
Per Serving | Calories 222
Protein 5.6 g | Carbs 24.9 g | Fat 9.7 g
Per Serving | Calories 527
Protein 8.6 g | Carbs 55 g | Fat 30.2 g
Per Serving | Calories 191
Protein 5.5 g | Carbs 24.4 g | Fat 9.6 g
Per Serving | Calories 385
Protein 10.3 g | Carbs 46.8 g | Fat 19.4 g
Per Serving | Calories 202
Protein 1.9 g | Carbs 36.4 g | Fat 6.1 g