Big Daddy Spicy Beef Salad has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Big Daddy Spicy Beef Salad has been given a composite ranking of 59, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 57% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 163 IU | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 177 mg | 17.7% | ||
Iron | 8 mg | 44.4% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 766 Calories from Fat 438
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 79 mg 26.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 33 g 11%
Dietary Fiber 10 g40%
Sugars 5 g
Protein 51 g 102%
Vitamin A 3.3% Vitamin C
Calcium 17.7% Iron 44.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 290
Protein 26 g | Carbs 23 g | Fat 11 g
Per Serving | Calories 214
Protein 15 g | Carbs 10.8 g | Fat 13.1 g
Per Serving | Calories 604
Protein 10 g | Carbs 74 g | Fat 29 g
Per Serving | Calories 537
Protein 3 g | Carbs 33 g | Fat 46 g
Per Serving | Calories 132
Protein 2 g | Carbs 10 g | Fat 10 g
Per Serving | Calories 503
Protein 24 g | Carbs 37 g | Fat 31 g