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Bierrocks - Recipe and Nutrition Facts
44

Bierrocks Recipe

Bierrocks has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 13.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Bierrocks, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat58%
 Calories from Carbs22%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C2.8 mg4.7%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.02 mg1.4%
Riboflavin0.06 mg3.8%
Niacin1.3 mg6.6%
Vitamin B60.09 mg4.3%
Folate6.8 mcg1.7%
Vitamin B120.67 mcg11.1%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium140 mg14%
Iron0.56 mg3.1%
Magnesium6.8 mg1.7%
Phosphorus42 mg4.2%
Potassium102.7 mg2.9%
Sodium361.1 mg15%
Zinc1.1 mg7.5%
Copper0.03 mg1.3%
Manganese0.03 mg1.3%
Selenium4.6 mcg6.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%
Dietary Fiber0.3 g1.2%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat3.9 g19.5%
Monounsaturated Fat3.1 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 41.3 mg 13.8%

Sodium 361.1 mg 15%

Total Carbohydrates 13.6 g 4.5%

Dietary Fiber 0.3 g1.2%

Sugars 3 g

Protein 11.9 g 23.8%

Vitamin A 4.2% Vitamin C 4.7%

Calcium 14% Iron 3.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2073105 Embed Table:

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