Bibb Lettuce, Parsley, and Mint Salad has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Bibb Lettuce, Parsley, and Mint Salad has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 82% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 15 mg 0.6%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 2 g 4%
Vitamin A 60% Vitamin C 60%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 7 g | Carbs 19 g | Fat 19 g
Per Serving | Calories 120
Protein 0 g | Carbs 2 g | Fat 12 g
Per Serving | Calories 40
Protein 3 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 230
Protein 12 g | Carbs 14 g | Fat 14 g
Per Serving | Calories 150
Protein 2 g | Carbs 12 g | Fat 11 g
Per Serving | Calories 220
Protein 6 g | Carbs 27 g | Fat 10 g
Per Serving | Calories 70
Protein 2 g | Carbs 4 g | Fat 5 g
Per Serving | Calories 250
Protein 8 g | Carbs 32 g | Fat 10 g