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Better than Reece's - Recipe and Nutrition Facts
52

Better than Reece's Recipe

Better than Reece's has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Better than Reece's has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat33%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C0 mg
Vitamin D21.2 IU5.3%
Vitamin E0.18 mg0.6%
Thiamin0.03 mg2.2%
Riboflavin0.28 mg16.2%
Niacin0.16 mg0.8%
Vitamin B60.07 mg3.7%
Folate16.4 mcg4.1%
Vitamin B120.77 mcg12.9%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium236 mg23.6%
Iron0.67 mg3.7%
Magnesium14.4 mg3.6%
Phosphorus215 mg21.5%
Potassium177 mg5.1%
Sodium661.7 mg27.6%
Zinc1 mg6.7%
Copper0.04 mg2%
Manganese0.01 mg0.4%
Selenium15 mcg21.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.4 g5.1%
Dietary Fiber1.2 g4.8%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.2 g34.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat3.2 g16%
Monounsaturated Fat2.6 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 191 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 17.8 mg 5.9%

Sodium 661.7 mg 27.6%

Total Carbohydrates 15.4 g 5.1%

Dietary Fiber 1.2 g4.8%

Sugars 2.4 g

Protein 17.2 g 34.4%

Vitamin A 5.3% Vitamin C

Calcium 23.6% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1209801 Embed Table:

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