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Better Lunchbox Sandwich Blondies - Recipe and Nutrition Facts
72

Better Lunchbox Sandwich Blondies Recipe

Better Lunchbox Sandwich Blondies has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Better Lunchbox Sandwich Blondies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat47%
 Calories from Carbs47%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C1.7 mg2.8%
Vitamin D2.8 IU0.7%
Vitamin E3.3 mg10.9%
Thiamin0.03 mg1.9%
Riboflavin0.12 mg6.8%
Niacin0.54 mg2.7%
Vitamin B60.11 mg5.5%
Folate13.6 mcg3.4%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron0.76 mg4.2%
Magnesium54.4 mg13.6%
Phosphorus89 mg8.9%
Potassium254.9 mg7.3%
Sodium34.1 mg1.4%
Zinc0.51 mg3.4%
Copper0.18 mg8.9%
Manganese0.42 mg20.9%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.3 g10.1%
Dietary Fiber2.3 g9.2%
Sugars16.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.6 g20.9%
Saturated Fat3.5 g17.5%
Monounsaturated Fat7.1 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 237 Calories from Fat 0

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 10.8 mg 3.6%

Sodium 34.1 mg 1.4%

Total Carbohydrates 30.3 g 10.1%

Dietary Fiber 2.3 g9.2%

Sugars 16.9 g

Protein 4 g 8%

Vitamin A 2.8% Vitamin C 2.8%

Calcium 5.1% Iron 4.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1838365 Embed Table:

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