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berry protien smoothy - Recipe and Nutrition Facts
77

berry protien smoothy Recipe

berry protien smoothy has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for berry protien smoothy, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat7%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C7.3 mg12.2%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.05 mg3.4%
Riboflavin0.09 mg5.2%
Niacin0.72 mg3.6%
Vitamin B60.39 mg19.4%
Folate16.4 mcg4.1%
Vitamin B120 mcg
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium12 mg1.2%
Iron0.32 mg1.8%
Magnesium22.4 mg5.6%
Phosphorus20 mg2%
Potassium303.5 mg8.7%
Sodium54.7 mg2.3%
Zinc0.15 mg1%
Copper0.1 mg4.8%
Manganese0.2 mg10.2%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber5.5 g22%
Sugars14.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.8 g2.8%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 1.8 g 2.8%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 0 mg

Sodium 54.7 mg 2.3%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 5.5 g22%

Sugars 14.8 g

Protein 23.9 g 47.8%

Vitamin A 1.6% Vitamin C 12.2%

Calcium 1.2% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1054526 Embed Table:

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