Berry Omega Smoothie has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Vitamin D.
The food contains 76.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Berry Omega Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5310 IU | 106.2% | ||
Vitamin C | 46.3 mg | 77.1% | ||
Vitamin D | 450 IU | 112.5% | ||
Vitamin E | 2.4 mg | 7.9% | ||
Thiamin | 0.25 mg | 16.4% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 1.3 mg | 6.7% | ||
Vitamin B6 | 0.64 mg | 31.8% | ||
Folate | 26.4 mcg | 6.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 328 mg | 32.8% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 44 mg | 11% | ||
Phosphorus | 46 mg | 4.6% | ||
Potassium | 591.2 mg | 16.9% | ||
Sodium | 95.7 mg | 4% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.23 mg | 11.7% | ||
Manganese | 0.71 mg | 35.7% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.3 g | 25.4% | ||
Dietary Fiber | 10.6 g | 42.4% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.9 g | 35.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 402 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 30.6 mg 10.2%
Sodium 95.7 mg 4%
Total Carbohydrates 76.3 g 25.4%
Dietary Fiber 10.6 g42.4%
Sugars 14 g
Protein 17.9 g 35.8%
Vitamin A 106.2% Vitamin C 77.1%
Calcium 32.8% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 17.3 g | Carbs 39 g | Fat 2.3 g
Per Serving | Calories 135
Protein 5.9 g | Carbs 30 g | Fat 0.4 g
Per Serving | Calories 118
Protein 1.9 g | Carbs 31.1 g | Fat 0.9 g
Per Serving | Calories 30
Protein 0.5 g | Carbs 7.7 g | Fat 0 g
Per Serving | Calories 103
Protein 7.6 g | Carbs 9.7 g | Fat 3.9 g
Per Serving | Calories 184
Protein 1.2 g | Carbs 35.1 g | Fat 0.6 g
Per Serving | Calories 216
Protein 10.6 g | Carbs 45.7 g | Fat 0.8 g
Per Serving | Calories 269
Protein 15 g | Carbs 41 g | Fat 5.8 g