Berry Blue Shake has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 76g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Berry Blue Shake has been given a composite ranking of 58, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 9% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76 g | 25.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 55 mg 2.3%
Total Carbohydrates 76 g 25.3%
Dietary Fiber 8 g32%
Sugars 53 g
Protein 8 g 16%
Vitamin A 10% Vitamin C 180%
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 64
Protein 4.8 g | Carbs 9.3 g | Fat 0.8 g
Per 100g | Calories 43
Protein 3.1 g | Carbs 3.1 g | Fat 2.8 g
Per Serving | Calories 217
Protein 21.5 g | Carbs 30.9 g | Fat 1.4 g
Per Serving | Calories 127
Protein 9.8 g | Carbs 12.7 g | Fat 4 g
Per Serving | Calories 390
Protein 31 g | Carbs 35 g | Fat 12 g
Per Serving | Calories 340
Protein 17 g | Carbs 57 g | Fat 10 g
Per Serving | Calories 110
Protein 3 g | Carbs 25 g | Fat 0 g
Per Serving | Calories 70
Protein 0 g | Carbs 17 g | Fat 0 g