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Beef , round bottom separable lean and fat trimmed to 1/8" select cooked braised - Nutrition Facts
63

Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised

Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised has a average-calorie, low-carb, average-fat and high-protein content.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.71 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat44%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin K1.1 mcg1.4%Mid 40%Average
Thiamin0.06 mg3.9%Mid 40%Average
Riboflavin0.12 mg6.9%Mid 40%Average
Niacin3.7 mg18.4%Mid 40%Average
Vitamin B60.29 mg14.7%Top 30%High
Folate6.6 mcg1.7%Mid 40%Average
Pantothenic Acid0.44 mg4.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5.3 mg0.5%Bottom 30%Low
Iron1.8 mg9.8%Top 30%High
Phosphorus138.3 mg13.8%Mid 40%Average
Potassium178.8 mg5.1%Mid 40%Average
Sodium28.6 mg1.2%Bottom 30%Low
Zinc3.7 mg24.7%Top 30%High
Copper0.06 mg2.9%Mid 40%Average
Manganese0 mg
Selenium21.7 mcg31%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.4%Top 10%Very High
Tryptophan0.1 mg
Threonine0.8 mg
Isoleucine0.9 mg
Leucine1.6 mg
Lysine1.6 mg
Methionine0.5 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.6 mg
Valine1 mg
Arginine1.3 mg
Histidine0.6 mg
Alanine1.2 mg
Aspartic Acid1.8 mg
Glutamic Acid2.9 mg
Glycine1.2 mg
Proline0.9 mg
Serine0.8 mg
Hydroxyproline0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%Mid 40%Average
Saturated Fat2.8 g14.1%Mid 40%Average
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.3 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water37 g
Ash0.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 542 Calories from Fat 228

% Daily Value *

Total Fat 25.3 g 38.9%

Saturated Fat 9.6 g 48%

Trans Fat

Cholesterol 162.7 mg 54.2%

Sodium 97.2 mg 4.1%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 73.8 g 147.6%

Vitamin A Vitamin C

Calcium 1.8% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef/beef-round-bottom-round-separable-lean-and-fat-trimmed-to-18-fat-select-cooked-braised/77/13875/1 Embed Table:

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