Beef & Ham Stuffed Bell Peppers has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef & Ham Stuffed Bell Peppers has been given a composite ranking of 46, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 49% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 12.3 mg | 0.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.55 g | 0.18% | Bottom 10% | Very Low |
Dietary Fiber | 0.07 g | 0.28% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.62 g | 1.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.49 g | 0.76% | Bottom 30% | Low |
Saturated Fat | 0.19 g | 0.94% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 93.6 mg 31.2%
Sodium 374.6 mg 15.6%
Total Carbohydrates 16.6 g 5.5%
Dietary Fiber 2.1 g8.4%
Sugars 3.5 g
Protein 18.7 g 37.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 164
Protein 8.3 g | Carbs 14.1 g | Fat 8.3 g
Per Serving | Calories 113
Protein 8 g | Carbs 8.9 g | Fat 5.2 g
Per Serving | Calories 285
Protein 31.4 g | Carbs 3.6 g | Fat 15.6 g
Per Serving | Calories 198
Protein 6.6 g | Carbs 10.8 g | Fat 15 g
Per Serving | Calories 63
Protein 1.3 g | Carbs 4.4 g | Fat 2.5 g
Per Serving | Calories 109
Protein 2 g | Carbs 10.2 g | Fat 6.7 g