Beckys Non-Fat Peach Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Beckys Non-Fat Peach Smoothie has been given a composite ranking of 70, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 11% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 9.1 mg | 15.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.11 mg | 7.2% | ||
Riboflavin | 0.55 mg | 32.3% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.14 mg | 6.9% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 1.2 mcg | 20% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 448 mg | 44.8% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 262 mg | 26.2% | ||
Potassium | 593.1 mg | 16.9% | ||
Sodium | 170 mg | 7.1% | ||
Zinc | 1.3 mg | 8.9% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 14.8 mg 4.9%
Sodium 170 mg 7.1%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 2 g8%
Sugars 18.2 g
Protein 13.7 g 27.4%
Vitamin A 15.1% Vitamin C 15.2%
Calcium 44.8% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 8.5 g | Carbs 28 g | Fat 0.1 g
Per Serving | Calories 256
Protein 14.8 g | Carbs 46.2 g | Fat 2.8 g
Per Serving | Calories 65
Protein 1.1 g | Carbs 15.3 g | Fat 0.31 g
Per Serving | Calories 72
Protein 1.2 g | Carbs 16 g | Fat 0.78 g
Per Serving | Calories 185
Protein 4.3 g | Carbs 39.1 g | Fat 2.3 g
Per Serving | Calories 86
Protein 3.3 g | Carbs 19 g | Fat 0.4 g
Per Serving | Calories 317
Protein 29.3 g | Carbs 46.4 g | Fat 3.4 g
Per Serving | Calories 261
Protein 16.5 g | Carbs 46.7 g | Fat 0.1 g