Becky's Healthier Ham and Cheese Quiche has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin and Niacin.
The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Becky's Healthier Ham and Cheese Quiche, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 57% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 12 mg | 20% | ||
Thiamin | 0.48 mg | 32% | ||
Niacin | 7.8 mg | 39% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 323 mg | 9.2% | ||
Sodium | 602 mg | 25.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | ||
Saturated Fat | 4.7 g | 23.5% |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 146
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 602 mg 25.1%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 1 g4%
Sugars 3.6 g
Protein 13.7 g 27.4%
Vitamin A 6% Vitamin C 20%
Calcium 18% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 508
Protein 24.2 g | Carbs 36.5 g | Fat 29.7 g
Per Serving | Calories 627
Protein 37.1 g | Carbs 42 g | Fat 34.3 g
Per Serving | Calories 324
Protein 24.5 g | Carbs 1.1 g | Fat 24.3 g
Per Serving | Calories 390
Protein 24 g | Carbs 12 g | Fat 28 g
Per Serving | Calories 171
Protein 3.4 g | Carbs 34.6 g | Fat 1.9 g
Per Serving | Calories 262
Protein 22.8 g | Carbs 0.7 g | Fat 18.1 g
Per Serving | Calories 456
Protein 30.6 g | Carbs 57.8 g | Fat 11.1 g
Per Serving | Calories 236
Protein 18.6 g | Carbs 20.2 g | Fat 10.2 g