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Beckie's Nectarine Yogurt - Recipe and Nutrition Facts
72

Beckie's Nectarine Yogurt Recipe

Beckie's Nectarine Yogurt has a low-calorie, low-carb, low-fat and average-protein content.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Beckie's Nectarine Yogurt has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat2%
 Calories from Carbs54%

Why this is good for you

  • No Cholesterol
  • No Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C3.4 mg5.6%
Vitamin D0 IU
Vitamin E0.56 mg1.9%
Thiamin0.02 mg1.4%
Riboflavin0.02 mg1.1%
Niacin0.7 mg3.5%
Vitamin B60.02 mg0.8%
Folate3.2 mcg0.8%
Vitamin B120 mcg
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron0.18 mg1%
Magnesium5.6 mg1.4%
Phosphorus16 mg1.6%
Potassium125.6 mg3.6%
Sodium31.9 mg1.3%
Zinc0.11 mg0.7%
Copper0.05 mg2.7%
Manganese0.03 mg1.7%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%
Dietary Fiber1.1 g4.4%
Sugars8.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.2 g0.31%
Saturated Fat0 g
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 73 Calories from Fat 0

% Daily Value *

Total Fat 0.2 g 0.31%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 31.9 mg 1.3%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 1.1 g4.4%

Sugars 8.3 g

Protein 8.2 g 16.4%

Vitamin A 4.2% Vitamin C 5.6%

Calcium 6% Iron 1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=700355 Embed Table:

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