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Banana protein treat - Recipe and Nutrition Facts
74

Banana protein treat Recipe

Banana protein treat has a average-calorie, low-carb, low-fat and high-protein content.

The food contains 10.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Banana protein treat has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein63%
 Calories from Fat3%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A45 IU0.9%
Vitamin C3.6 mg6%
Vitamin D0 IU
Vitamin E0.16 mg0.53%
Thiamin0.03 mg2%
Riboflavin0.11 mg6.4%
Niacin0.28 mg1.4%
Vitamin B60.27 mg13.3%
Folate14.8 mcg3.7%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.23 mg1.3%
Magnesium13.2 mg3.3%
Phosphorus58 mg5.8%
Potassium249.2 mg7.1%
Sodium94.7 mg3.9%
Zinc0.29 mg1.9%
Copper0.05 mg2.7%
Manganese0.06 mg3.1%
Selenium5.7 mcg8.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.1 g3.4%
Dietary Fiber0.9 g3.6%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.4 g0.62%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 117 Calories from Fat 0

% Daily Value *

Total Fat 0.4 g 0.62%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 3.4 mg 1.1%

Sodium 94.7 mg 3.9%

Total Carbohydrates 10.1 g 3.4%

Dietary Fiber 0.9 g3.6%

Sugars 0.9 g

Protein 18.8 g 37.6%

Vitamin A 0.9% Vitamin C 6%

Calcium 1.8% Iron 1.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=317701 Embed Table:

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