Baked Stuffed Lobster For Two has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Niacin and Pantothenic Acid.
The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 87.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Baked Stuffed Lobster For Two, and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 55% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.18 IU | 0% | Bottom 30% | Low |
Retinol | 71 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 7.2 IU | 1.8% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.5 mg | 7.4% | Mid 40% | Average |
Vitamin B6 | 0.18 mg | 9.2% | Top 30% | High |
Folate | 13.8 mcg | 3.5% | Mid 40% | Average |
Folic Acid | 3.5 mcg | |||
Vitamin B12 | 1.1 mcg | 18.5% | Top 10% | Very High |
Pantothenic Acid | 1.3 mg | 12.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81.5 mg | 8.2% | Top 30% | High |
Iron | 0.37 mg | 2.1% | Bottom 30% | Low |
Magnesium | 33.8 mg | 8.4% | Top 30% | High |
Phosphorus | 142.3 mg | 14.2% | Top 30% | High |
Potassium | 180.6 mg | 5.2% | Mid 40% | Average |
Sodium | 551.2 mg | 23% | Top 30% | High |
Zinc | 3 mg | 19.7% | Top 10% | Very High |
Copper | 1.1 mg | 55.4% | Top 10% | Very High |
Manganese | 0.18 mg | 9.2% | Top 30% | High |
Selenium | 54.1 mcg | 77.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.66 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.13 g | 0.52% | Bottom 30% | Low |
Sugars | 0.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.2 g | 32.4% | Top 10% | Very High |
Tryptophan | 0.2 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0.9 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.7% | Mid 40% | Average |
Saturated Fat | 5.7 g | 28.3% | Top 30% | High |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 919 Calories from Fat 498
% Daily Value *
Total Fat 55.4 g 85.2%
Saturated Fat 30.7 g 153.5%
Trans Fat
Cholesterol 553.3 mg 184.4%
Sodium 2987.4 mg 124.5%
Total Carbohydrates 14.4 g 4.8%
Dietary Fiber 0.7 g2.8%
Sugars 1 g
Protein 87.8 g 175.6%
Vitamin A 0% Vitamin C
Calcium 44.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 18.2 g | Carbs 0.68 g | Fat 4.4 g
Per Serving | Calories 205
Protein 14.4 g | Carbs 1.3 g | Fat 15.9 g
Per Serving | Calories 198
Protein 20.6 g | Carbs 2.14 g | Fat 11.5 g
Per Serving | Calories 1086
Protein 49 g | Carbs 104 g | Fat 55 g
Per Serving | Calories 248
Protein 6.1 g | Carbs 16.8 g | Fat 17.8 g
Per Serving | Calories 126
Protein 8.5 g | Carbs 16.8 g | Fat 3.1 g
Per Serving | Calories 66
Protein 10.8 g | Carbs 3.6 g | Fat 1.4 g
Per Serving | Calories 165
Protein 9 g | Carbs 5.3 g | Fat 12.1 g