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Baileys Macadamia Nut Pie - Recipe and Nutrition Facts
4

Baileys Macadamia Nut Pie Recipe

Baileys Macadamia Nut Pie has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Iron and Thiamin.

The food contains 115.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Baileys Macadamia Nut Pie, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat56%
 Calories from Carbs41%

Why this is good for you

  • Very high in Thiamin
  • High in Dietary Fiber
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A289.8 IU5.8%Top 30%High
Retinol79.5 mcg
Vitamin C0.39 mg0.66%Mid 40%Average
Vitamin D12.6 IU3.1%Top 30%High
Thiamin0.39 mg26.2%Top 10%Very High
Riboflavin0 mg
Niacin0.79 mg3.9%Mid 40%Average
Vitamin B60 mg
Folate15.4 mcg3.8%Mid 40%Average
Folic Acid5.1 mcg
Vitamin B120 mcg
Pantothenic Acid0.39 mg3.9%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32.3 mg3.2%Mid 40%Average
Iron1.6 mg8.7%Top 30%High
Magnesium39 mg9.7%Top 30%High
Phosphorus81.1 mg8.1%Mid 40%Average
Potassium135 mg3.9%Mid 40%Average
Sodium320.4 mg13.4%Top 30%High
Zinc0.79 mg5.2%Mid 40%Average
Copper0.39 mg19.7%Top 10%Very High
Manganese0.79 mg39.4%Top 10%Very High
Selenium5.1 mcg7.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.6 g15.2%Top 30%High
Dietary Fiber2.2 g9%Top 30%High
Sugars28 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.5%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.4 mg
Glutamic Acid0.8 mg
Glycine0 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.7 g42.6%Top 10%Very High
Saturated Fat9.8 g49.2%Top 30%High
Monounsaturated Fat15 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol1.2 g
Ash1.2 g
Caffeine7.5 mg
Theobromine53.5 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1093 Calories from Fat 632

% Daily Value *

Total Fat 70.3 g 108.2%

Saturated Fat 25 g 125%

Trans Fat

Cholesterol 158.4 mg 52.8%

Sodium 813.9 mg 33.9%

Total Carbohydrates 115.7 g 38.6%

Dietary Fiber 5.7 g22.8%

Sugars 71 g

Protein 9.5 g 19%

Vitamin A 14.7% Vitamin C 1.7%

Calcium 8.2% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baileys-macadamia-nut-pie-95535 Embed Table:

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