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Bahian Brasilian Fish Stew , Decorated With Boiled Eggs (Moqueca - Recipe and Nutrition Facts
22

Bahian Brasilian Fish Stew, Decorated With Boiled Eggs (Moqueca Recipe

Bahian Brasilian Fish Stew, Decorated With Boiled Eggs (Moqueca has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 93.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 51.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Bahian Brasilian Fish Stew, Decorated With Boiled Eggs (Moqueca, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat41%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.57 IU0.01%Bottom 30%Low
Retinol21.1 mcg
Vitamin C31.9 mg53.2%Top 10%Very High
Vitamin D52.5 IU13.1%Top 10%Very High
Thiamin0 mg
Riboflavin0.19 mg11.2%Top 30%High
Niacin1.9 mg9.5%Mid 40%Average
Vitamin B60.19 mg9.5%Top 30%High
Folate28.7 mcg7.2%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.76 mcg12.7%Top 30%High
Pantothenic Acid0.57 mg5.7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28.9 mg2.9%Mid 40%Average
Iron1.1 mg6.3%Mid 40%Average
Magnesium29.5 mg7.4%Top 30%High
Phosphorus110.5 mg11%Mid 40%Average
Potassium0.19 mg0.01%Bottom 30%Low
Sodium299.9 mg12.5%Mid 40%Average
Zinc0.57 mg3.8%Mid 40%Average
Copper0.19 mg9.5%Top 10%Very High
Manganese0.38 mg19%Top 30%High
Selenium20 mcg28.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.8 g5.9%Mid 40%Average
Dietary Fiber1.5 g6.2%Mid 40%Average
Sugars14.7 g
Glucose1.3 mg
Fructose1.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.7 g19.4%Top 30%High
Tryptophan0.2 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.8 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.4 mg
Arginine0.6 mg
Histidine0.2 mg
Alanine0.6 mg
Aspartic Acid1.1 mg
Glutamic Acid1.7 mg
Glycine0.4 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%Mid 40%Average
Saturated Fat5 g25%Top 30%High
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 955 Calories from Fat 405

% Daily Value *

Total Fat 45 g 69.2%

Saturated Fat 26.3 g 131.5%

Trans Fat

Cholesterol 364.8 mg 121.6%

Sodium 1577.6 mg 65.7%

Total Carbohydrates 93.4 g 31.1%

Dietary Fiber 8.1 g32.4%

Sugars 77.1 g

Protein 51.1 g 102.2%

Vitamin A 0.1% Vitamin C 280%

Calcium 15.2% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/bahian-brasilian-fish-stew-decorated-with-boiled-eggs-moqueca-382112 Embed Table:

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