Hardee's - Bacon has a very high-calorie, low-carb, very high-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 18.18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Calories from Protein | 15% | |
Calories from Fat | 85% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Sodium | 1999.7 mg | 83.3% | Top 10% | Very High |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.4 g | 69.9% | Top 10% | Very High |
Saturated Fat | 18.2 g | 90.9% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 545 Calories from Fat 409
% Daily Value *
Total Fat 45.4 g 69.9%
Saturated Fat 18.2 g 90.9%
Trans Fat 0 g
Cholesterol 45.4 mg 15.1%
Sodium 1999.7 mg 83.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 18.2 g 36.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 77
Protein 1.4 g | Carbs 11.3 g | Fat 3.5 g
Per 100g | Calories 368
Protein 7 g | Carbs 45.6 g | Fat 17.5 g
Per 100g | Calories 150
Protein 0.88 g | Carbs 17.7 g | Fat 8.9 g
Per 100g | Calories 107
Protein 17.9 g | Carbs 1.79 g | Fat 5.4 g
Per 100g | Calories 326
Protein 13.8 g | Carbs 20.3 g | Fat 21 g
Per 100g | Calories 500
Protein 30 g | Carbs 0 g | Fat 40 g
Per 100g | Calories 545
Protein 18.2 g | Carbs 0 g | Fat 45.4 g
Per 100g | Calories 264
Protein 14.7 g | Carbs 14.2 g | Fat 16.6 g
Per 100g | Calories 171
Protein 25.7 g | Carbs 2.86 g | Fat 8.6 g
Per 100g | Calories 107
Protein 17.9 g | Carbs 1.79 g | Fat 5.4 g
Per 100g | Calories 321
Protein 11.5 g | Carbs 2.56 g | Fat 29.5 g
Per 100g | Calories 455
Protein 18.2 g | Carbs 3 g | Fat 42.4 g