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Bacon and Tomato Pasta 2 - Recipe and Nutrition Facts
49

Bacon and Tomato Pasta 2 Recipe

Bacon and Tomato Pasta 2 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 118.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 39.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Bacon and Tomato Pasta 2, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat45%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.29 IU0.01%Bottom 30%Low
Retinol11.6 mcg
Vitamin C8.1 mg13.5%Top 30%High
Vitamin D21.7 IU5.4%Top 30%High
Thiamin0.58 mg38.6%Top 10%Very High
Riboflavin0.29 mg17.1%Top 10%Very High
Niacin4.6 mg23.2%Top 10%Very High
Vitamin B60.29 mg14.5%Top 30%High
Folate111.3 mcg27.8%Top 10%Very High
Folic Acid90.4 mcg
Vitamin B120.29 mcg4.8%Top 30%High
Pantothenic Acid0.58 mg5.8%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60.6 mg6.1%Mid 40%Average
Iron1.7 mg9.7%Top 30%High
Magnesium35.1 mg8.8%Top 30%High
Phosphorus187.2 mg18.7%Top 30%High
Potassium0.29 mg0.01%Bottom 30%Low
Sodium339.3 mg14.1%Top 30%High
Zinc1.2 mg7.7%Top 30%High
Copper0.29 mg14.5%Top 10%Very High
Manganese0.58 mg29%Top 30%High
Selenium33.9 mcg48.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.4 g11.5%Top 30%High
Dietary Fiber2.2 g8.8%Top 30%High
Starch25.8 g
Sugars2.7 g
Sucrose0.3 mg
Glucose0.9 mg
Fructose0.9 mg
Lactose0 mg
Maltose0.9 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.7%Top 30%High
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.6 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine0.6 mg
Tyrosine0.3 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid0.9 mg
Glutamic Acid3.2 mg
Glycine0.6 mg
Proline0 mg
Serine0.6 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.6 g25.6%Top 30%High
Saturated Fat5.7 g28.4%Top 30%High
Monounsaturated Fat7 g
Polyunsaturated Fat2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water85.8 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1154 Calories from Fat 515

% Daily Value *

Total Fat 57.3 g 88.2%

Saturated Fat 19.6 g 98%

Trans Fat

Cholesterol 88.1 mg 29.4%

Sodium 1170.6 mg 48.8%

Total Carbohydrates 118.8 g 39.6%

Dietary Fiber 7.6 g30.4%

Sugars 9.3 g

Protein 39.1 g 78.2%

Vitamin A 0% Vitamin C 46.7%

Calcium 20.9% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/bacon-and-tomato-pasta-319865 Embed Table:

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