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Avocado Lime Pie 1 - Recipe and Nutrition Facts
25

Avocado Lime Pie 1 Recipe

Avocado Lime Pie 1 has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Avocado Lime Pie 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat48%
 Calories from Carbs42%

Why this is good for you

  • High in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A545 IU10.9%
Vitamin C7.1 mg11.9%
Vitamin D18.8 IU4.7%
Vitamin E0.88 mg2.9%
Thiamin0.04 mg2.7%
Riboflavin0.13 mg7.9%
Niacin0.58 mg2.9%
Vitamin B60.12 mg6%
Folate39.6 mcg9.9%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.74 mg7.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron0.49 mg2.7%
Magnesium11.2 mg2.8%
Phosphorus60 mg6%
Potassium263.5 mg7.5%
Sodium198.7 mg8.3%
Zinc0.45 mg3%
Copper0.06 mg2.9%
Manganese0.05 mg2.5%
Selenium6.4 mcg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45 g15%
Dietary Fiber12.5 g50%
Sugars26.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.9 g21.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.5 g34.6%
Saturated Fat12.6 g63%
Monounsaturated Fat6.8 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 421 Calories from Fat 0

% Daily Value *

Total Fat 22.5 g 34.6%

Saturated Fat 12.6 g 63%

Trans Fat

Cholesterol 140.1 mg 46.7%

Sodium 198.7 mg 8.3%

Total Carbohydrates 45 g 15%

Dietary Fiber 12.5 g50%

Sugars 26.5 g

Protein 10.9 g 21.8%

Vitamin A 10.9% Vitamin C 11.9%

Calcium 2.1% Iron 2.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1314768 Embed Table:

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