Avocado Fennel Citrus Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Avocado Fennel Citrus Salad has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 51% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 12 g | 48% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 300 mg 12.5%
Total Carbohydrates 30 g 10%
Dietary Fiber 12 g48%
Sugars 7 g
Protein 3 g 6%
Vitamin A 15% Vitamin C 140%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 110
Protein 1 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 200
Protein 2 g | Carbs 23 g | Fat 12 g
Per Serving | Calories 150
Protein 1 g | Carbs 13 g | Fat 11 g
Per Serving | Calories 130
Protein 2 g | Carbs 9 g | Fat 11 g
Per Serving | Calories 670
Protein 26 g | Carbs 65 g | Fat 38 g
Per Serving | Calories 340
Protein 14 g | Carbs 23 g | Fat 24 g
Per Serving | Calories 320
Protein 40 g | Carbs 4 g | Fat 16 g
Per Serving | Calories 250
Protein 5 g | Carbs 8 g | Fat 22 g