Asian Ramen Coleslaw has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 39.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Asian Ramen Coleslaw has been given a composite ranking of 47, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 64% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 148.1 IU | 3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 17 mg | 28.3% | Top 30% | High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.8 mg | 14.2% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 74.5 mcg | 18.6% | Top 10% | Very High |
Folic Acid | 17 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 217.9 mg | 21.8% | Top 10% | Very High |
Iron | 3.8 mg | 21% | Top 10% | Very High |
Magnesium | 139.6 mg | 34.9% | Top 10% | Very High |
Phosphorus | 256.6 mg | 25.7% | Top 10% | Very High |
Potassium | 423.6 mg | 12.1% | Top 10% | Very High |
Sodium | 975.6 mg | 40.6% | Top 10% | Very High |
Zinc | 1.9 mg | 12.6% | Top 10% | Very High |
Copper | 0.94 mg | 47.2% | Top 10% | Very High |
Manganese | 0.94 mg | 47.2% | Top 10% | Very High |
Selenium | 6.6 mcg | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.4 g | 12.5% | Top 30% | High |
Dietary Fiber | 6.7 g | 26.8% | Top 10% | Very High |
Sugars | 15.2 g | |||
Glucose | 0.9 mg | |||
Fructose | 0.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 2.8 mg | |||
Glycine | 0.9 mg | |||
Proline | 0 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.7 g | 58.1% | Top 10% | Very High |
Saturated Fat | 5.1 g | 25.5% | Top 30% | High |
Monounsaturated Fat | 17 g | |||
Polyunsaturated Fat | 13.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 544 Calories from Fat 360
% Daily Value *
Total Fat 40 g 61.5%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 0 mg
Sodium 1034.1 mg 43.1%
Total Carbohydrates 39.6 g 13.2%
Dietary Fiber 7.1 g28.4%
Sugars 16.1 g
Protein 12.1 g 24.2%
Vitamin A 3.1% Vitamin C 30%
Calcium 23.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 6.1 g | Carbs 10.4 g | Fat 21.8 g
Per Serving | Calories 58
Protein 1.7 g | Carbs 6.5 g | Fat 3.4 g
Per Serving | Calories 54
Protein 1.3 g | Carbs 7.6 g | Fat 2.3 g
Per Serving | Calories 203
Protein 1.1 g | Carbs 33.3 g | Fat 7.7 g
Per Serving | Calories 111
Protein 9.1 g | Carbs 8.9 g | Fat 4.5 g
Per Serving | Calories 283
Protein 11.9 g | Carbs 16.1 g | Fat 18 g
Per Serving | Calories 40
Protein 3.6 g | Carbs 1.84 g | Fat 2.1 g
Per Serving | Calories 171
Protein 6.5 g | Carbs 6.2 g | Fat 13.8 g