Asian Plum-Onion Chutney has a very high-calorie, very high-carb, low-fat and average-protein content.
The food contains 179.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Asian Plum-Onion Chutney, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 3% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 36.5 mg | 1.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.9 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 0.2 g | 0.82% | Bottom 30% | Low |
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.15 g | 0.29% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.07 g | 0.1% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.04% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 734 Calories from Fat 22
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0.9 mg 0.3%
Sodium 1324.1 mg 55.2%
Total Carbohydrates 179.3 g 59.8%
Dietary Fiber 7.4 g29.6%
Sugars 154.9 g
Protein 5.3 g 10.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 113
Protein 0.38 g | Carbs 29 g | Fat 0 g
Per Serving | Calories 88
Protein 0.42 g | Carbs 9.7 g | Fat 2.1 g
Per Serving | Calories 709
Protein 11.4 g | Carbs 14.6 g | Fat 68 g
Per Serving | Calories 22
Protein 0.77 g | Carbs 4.6 g | Fat 0.13 g
Per Serving | Calories 290
Protein 32 g | Carbs 5.6 g | Fat 15.6 g
Per Serving | Calories 27
Protein 2.6 g | Carbs 3.2 g | Fat 0.42 g
Per Serving | Calories 454
Protein 5.9 g | Carbs 29.9 g | Fat 35.8 g
Per Serving | Calories 98
Protein 8.3 g | Carbs 5 g | Fat 5.2 g