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ashby lasgana - Recipe and Nutrition Facts
43

ashby lasgana Recipe

ashby lasgana has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin B12.

The food contains 43.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for ashby lasgana, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat19%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1290 IU25.8%
Vitamin C3.8 mg6.4%
Vitamin D8.4 IU2.1%
Vitamin E0.56 mg1.9%
Thiamin0.03 mg2%
Riboflavin0.12 mg7.2%
Niacin1.8 mg8.8%
Vitamin B60.11 mg5.5%
Folate22.4 mcg5.6%
Vitamin B121.3 mcg21.9%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron2.3 mg13%
Magnesium32.4 mg8.1%
Phosphorus168 mg16.8%
Potassium200.7 mg5.7%
Sodium270.5 mg11.3%
Zinc1.5 mg10.3%
Copper0.14 mg7%
Manganese0.1 mg5%
Selenium28.1 mcg40.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.8 g14.6%
Dietary Fiber4.5 g18%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.7 g67.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat3.3 g16.5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 373 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 135.7 mg 45.2%

Sodium 270.5 mg 11.3%

Total Carbohydrates 43.8 g 14.6%

Dietary Fiber 4.5 g18%

Sugars 5.8 g

Protein 33.7 g 67.4%

Vitamin A 25.8% Vitamin C 6.4%

Calcium 16% Iron 13%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=440310 Embed Table:

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