Artichoke and Parmesan Cheese Dip has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 39.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Artichoke and Parmesan Cheese Dip has been given a composite ranking of 72, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 71% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 162.7 mg | 6.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.9 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 0.43 g | 1.7% | Bottom 30% | Low |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.7% | Mid 40% | Average |
Saturated Fat | 2 g | 10% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 689 Calories from Fat 505
% Daily Value *
Total Fat 56.2 g 86.5%
Saturated Fat 16.1 g 80.5%
Trans Fat
Cholesterol 70.5 mg 23.5%
Sodium 1309.4 mg 54.6%
Total Carbohydrates 39.2 g 13.1%
Dietary Fiber 3.5 g14%
Sugars 8.7 g
Protein 11.6 g 23.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 356
Protein 10 g | Carbs 15.5 g | Fat 29.1 g
Per Serving | Calories 274
Protein 14.3 g | Carbs 9.4 g | Fat 20.2 g
Per Serving | Calories 118
Protein 6.2 g | Carbs 16.1 g | Fat 3.8 g
Per Serving | Calories 41
Protein 3.2 g | Carbs 0.57 g | Fat 2.5 g
Per Serving | Calories 80
Protein 2 g | Carbs 17.8 g | Fat 0.51 g
Per Serving | Calories 24
Protein 1.1 g | Carbs 4.6 g | Fat 0.25 g
Per Serving | Calories 180
Protein 6 g | Carbs 9.5 g | Fat 13.4 g