Apricot Cream Cheese Delight has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Apricot Cream Cheese Delight has been given a composite ranking of 20, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 36% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 538.3 IU | 10.8% | Top 10% | Very High |
Retinol | 7.5 mcg | |||
Vitamin C | 4.7 mg | 7.8% | Mid 40% | Average |
Vitamin D | 0.93 IU | 0.23% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 3.7 mcg | 0.9% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Bottom 30% | Low |
Iron | 0 mg | |||
Magnesium | 10.3 mg | 2.6% | Bottom 30% | Low |
Phosphorus | 21.5 mg | 2.1% | Bottom 30% | Low |
Potassium | 110.3 mg | 3.2% | Mid 40% | Average |
Sodium | 47.9 mg | 2% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0.93 mg | 46.7% | Top 10% | Very High |
Selenium | 1.9 mcg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.3 g | 12.8% | Top 30% | High |
Dietary Fiber | 0.84 g | 3.4% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 36.8 g | |||
Sucrose | 12.1 mg | |||
Glucose | 3.7 mg | |||
Fructose | 2.8 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 15% | Mid 40% | Average |
Saturated Fat | 8.1 g | 40.7% | Top 30% | High |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 83.2 g | |||
Ash | 0 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 255 Calories from Fat 94
% Daily Value *
Total Fat 10.4 g 16%
Saturated Fat 8.7 g 43.5%
Trans Fat
Cholesterol 2.6 mg 0.9%
Sodium 51.3 mg 2.1%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 0.9 g3.6%
Sugars 39.4 g
Protein 1.5 g 3%
Vitamin A 11.5% Vitamin C 8.3%
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 2.4 g | Carbs 10.9 g | Fat 5.6 g
Per Serving | Calories 89
Protein 1.1 g | Carbs 11.8 g | Fat 4.4 g
Per Serving | Calories 177
Protein 5.9 g | Carbs 30.1 g | Fat 4.4 g
Per Serving | Calories 358
Protein 6.6 g | Carbs 45.9 g | Fat 16.6 g
Per Serving | Calories 286
Protein 5.6 g | Carbs 40.4 g | Fat 11.5 g
Per Serving | Calories 95
Protein 0.81 g | Carbs 24 g | Fat 0.48 g
Per Serving | Calories 265
Protein 2.8 g | Carbs 28.4 g | Fat 16.2 g
Per Serving | Calories 383
Protein 4.4 g | Carbs 46.3 g | Fat 21.5 g