Apple Plum Streusel Dessert Recipe has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Apple Plum Streusel Dessert Recipe has been given a composite ranking of 26, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 7 g 35%
Trans Fat 0.5 g
Cholesterol 60 mg 20%
Sodium 70 mg 2.9%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 2 g8%
Sugars 33 g
Protein 4 g 8%
Vitamin A 8% Vitamin C 8%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 84
Protein 0 g | Carbs 20.3 g | Fat 0 g
Per 100g | Calories 49
Protein 0.1 g | Carbs 12.3 g | Fat 0 g
Per Serving | Calories 408
Protein 7.7 g | Carbs 77.2 g | Fat 5 g
Per Serving | Calories 42
Protein 0.3 g | Carbs 10.5 g | Fat 0.3 g
Per Serving | Calories 140
Protein 2 g | Carbs 22 g | Fat 5 g
Per Serving | Calories 120
Protein 0 g | Carbs 9 g | Fat 6 g
Per Serving | Calories 170
Protein 5 g | Carbs 12 g | Fat 12 g
Per Serving | Calories 480
Protein 5 g | Carbs 91 g | Fat 11 g