Apple-Peach Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Apple-Peach Smoothie has been given a composite ranking of 69, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 0% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 510 IU | 10.2% | ||
Vitamin C | 3.2 mg | 5.4% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 1.6 mcg | 0.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 0.05 mg | 0.3% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 106 mg | 10.6% | ||
Potassium | 251.5 mg | 7.2% | ||
Sodium | 50 mg | 2.1% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.02 mg | 1.2% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.9 g | 8.6% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 50 mg 2.1%
Total Carbohydrates 25.9 g 8.6%
Dietary Fiber 1 g4%
Sugars 15 g
Protein 3.8 g 7.6%
Vitamin A 10.2% Vitamin C 5.4%
Calcium 12.7% Iron 0.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 112
Protein 3.1 g | Carbs 24.7 g | Fat 1 g
Per Serving | Calories 152
Protein 4.6 g | Carbs 29.9 g | Fat 2.4 g
Per Serving | Calories 289
Protein 15 g | Carbs 53.1 g | Fat 3.8 g
Per Serving | Calories 95
Protein 1.7 g | Carbs 19.8 g | Fat 1.7 g
Per Serving | Calories 56
Protein 5 g | Carbs 9.7 g | Fat 0.6 g
Per Serving | Calories 112
Protein 3.1 g | Carbs 24.7 g | Fat 1 g
Per Serving | Calories 289
Protein 15 g | Carbs 53.1 g | Fat 3.8 g
Per Serving | Calories 161
Protein 11.1 g | Carbs 23.1 g | Fat 3.5 g