Country Style Bistro Deli - Apple Oatmeal Muffin has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Country Style Bistro Deli - Apple Oatmeal Muffin, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 35% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg 12.9%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 4 g16%
Sugars 33 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 0.1% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 332
Protein 5.2 g | Carbs 53 g | Fat 12.4 g
Per Serving | Calories 222
Protein 5.7 g | Carbs 42.9 g | Fat 3.3 g
Per Serving | Calories 121
Protein 2.8 g | Carbs 20.4 g | Fat 3.4 g
Per Serving | Calories 16
Protein 0.51 g | Carbs 2.29 g | Fat 0.58 g
Per 100g | Calories 220
Protein 3 g | Carbs 28 g | Fat 10 g
Per 100g | Calories 260
Protein 5 g | Carbs 37 g | Fat 11 g
Per 100g | Calories 50
Protein 0 g | Carbs 7 g | Fat 2 g
Per 100g | Calories 390
Protein 7 g | Carbs 57 g | Fat 17 g