Anti-Angiogenesis Pita Pizza has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Anti-Angiogenesis Pita Pizza, and we advise that this food on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 38% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1070 IU | 21.4% | ||
Vitamin C | 119.9 mg | 199.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.84 mg | 2.8% | ||
Thiamin | 0.19 mg | 12.6% | ||
Riboflavin | 0.35 mg | 20.6% | ||
Niacin | 2.5 mg | 12.4% | ||
Vitamin B6 | 0.46 mg | 22.8% | ||
Folate | 130 mcg | 32.5% | ||
Vitamin B12 | 0.74 mcg | 12.3% | ||
Pantothenic Acid | 1 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 444 mg | 44.4% | ||
Iron | 4.5 mg | 25.2% | ||
Magnesium | 123.2 mg | 30.8% | ||
Phosphorus | 389 mg | 38.9% | ||
Potassium | 981.5 mg | 28% | ||
Sodium | 753.9 mg | 31.4% | ||
Zinc | 2.2 mg | 14.7% | ||
Copper | 0.49 mg | 24.7% | ||
Manganese | 0.65 mg | 32.6% | ||
Selenium | 5.4 mcg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.3 g | 11.4% | ||
Dietary Fiber | 14.3 g | 57.2% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.2 g | 48.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 5.9 g | 29.5% | ||
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 32.3 mg 10.8%
Sodium 753.9 mg 31.4%
Total Carbohydrates 34.3 g 11.4%
Dietary Fiber 14.3 g57.2%
Sugars 2.9 g
Protein 24.2 g 48.4%
Vitamin A 21.4% Vitamin C 199.8%
Calcium 44.4% Iron 25.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 12.9 g | Carbs 30.5 g | Fat 10.5 g
Per Serving | Calories 327
Protein 20 g | Carbs 44.9 g | Fat 13.5 g
Per Serving | Calories 299
Protein 14.8 g | Carbs 30.1 g | Fat 16.4 g
Per Serving | Calories 278
Protein 18.6 g | Carbs 27.2 g | Fat 11.3 g
Per Serving | Calories 139
Protein 14.4 g | Carbs 18.9 g | Fat 0.4 g
Per Serving | Calories 185
Protein 19.2 g | Carbs 15 g | Fat 5.5 g
Per Serving | Calories 285
Protein 13.4 g | Carbs 51.1 g | Fat 4.7 g
Per Serving | Calories 299
Protein 14.8 g | Carbs 30.1 g | Fat 16.4 g