angle's drink has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 54.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for angle's drink, and we advise that this food on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 16% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 9.2 mg | 15.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 1.5 mg | 97% | ||
Riboflavin | 1.8 mg | 103.9% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 2.4 mg | 122.2% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 2.4 mcg | 40% | ||
Pantothenic Acid | 8.7 mg | 86.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 228 mg | 22.8% | ||
Iron | 2.1 mg | 11.8% | ||
Magnesium | 142.8 mg | 35.7% | ||
Phosphorus | 160 mg | 16% | ||
Potassium | 500 mg | 14.3% | ||
Sodium | 63.8 mg | 2.7% | ||
Zinc | 5.4 mg | 36.1% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.9 g | 18.3% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.8 g | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 363 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 63.8 mg 2.7%
Total Carbohydrates 54.9 g 18.3%
Dietary Fiber 7.4 g29.6%
Sugars 3.3 g
Protein 24.8 g 49.6%
Vitamin A 1.6% Vitamin C 15.3%
Calcium 22.8% Iron 11.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 314
Protein 5.2 g | Carbs 75.2 g | Fat 4.3 g
Per Serving | Calories 333
Protein 8.7 g | Carbs 79.3 g | Fat 2.4 g
Per Serving | Calories 172
Protein 17.1 g | Carbs 19.4 g | Fat 3.1 g
Per Serving | Calories 446
Protein 2.3 g | Carbs 109.6 g | Fat 0.9 g
Per Serving | Calories 237
Protein 10.1 g | Carbs 44.3 g | Fat 3.8 g
Per Serving | Calories 133
Protein 2.3 g | Carbs 15.6 g | Fat 7.3 g
Per Serving | Calories 97
Protein 6.7 g | Carbs 17 g | Fat 0.3 g
Per Serving | Calories 170
Protein 8 g | Carbs 26 g | Fat 4.5 g