Amazing veggie spaghetti has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 81.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Amazing veggie spaghetti, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 10% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4425 IU | 88.5% | ||
Vitamin C | 19.8 mg | 33% | ||
Vitamin D | 11.2 IU | 2.8% | ||
Vitamin E | 0.66 mg | 2.2% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.14 mg | 8.2% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.15 mg | 7.3% | ||
Folate | 52.8 mcg | 13.2% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 135 mg | 13.5% | ||
Iron | 3.1 mg | 17.1% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 42 mg | 4.2% | ||
Potassium | 212.8 mg | 6.1% | ||
Sodium | 647.9 mg | 27% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0.49 mg | 24.7% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.4 g | 27.1% | ||
Dietary Fiber | 14.7 g | 58.8% | ||
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.4 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 385 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 2.1 mg 0.7%
Sodium 647.9 mg 27%
Total Carbohydrates 81.4 g 27.1%
Dietary Fiber 14.7 g58.8%
Sugars 9.2 g
Protein 13.4 g 26.8%
Vitamin A 88.5% Vitamin C 33%
Calcium 13.5% Iron 17.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 10.9 g | Carbs 10.7 g | Fat 4.6 g
Per Serving | Calories 232
Protein 6.2 g | Carbs 36.5 g | Fat 6.3 g
Per Serving | Calories 131
Protein 7.3 g | Carbs 16.1 g | Fat 2.6 g
Per Serving | Calories 546
Protein 29.8 g | Carbs 62.9 g | Fat 23 g
Per Serving | Calories 290
Protein 26.2 g | Carbs 37.2 g | Fat 7.1 g
Per Serving | Calories 39
Protein 2.9 g | Carbs 7.8 g | Fat 0.2 g
Per Serving | Calories 330
Protein 24.4 g | Carbs 31.2 g | Fat 14.2 g
Per Serving | Calories 401
Protein 14.7 g | Carbs 52 g | Fat 14 g