Amazing Almond Chicken Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6 and Niacin.
The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amazing Almond Chicken Casserole has been given a composite ranking of 52, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 70% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 15.6 mg | 78% | ||
Vitamin B6 | 0.6 mg | 30% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 92 mg | 23% | ||
Potassium | 355 mg | 10.1% | ||
Sodium | 1305 mg | 54.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.7 g | 9.2% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54.8 g | 84.3% | ||
Saturated Fat | 15.1 g | 75.5% |
Serving size
Amount Per Serving
Calories 698 Calories from Fat 494
% Daily Value *
Total Fat 54.8 g 84.3%
Saturated Fat 15.1 g 75.5%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 1305 mg 54.4%
Total Carbohydrates 27.7 g 9.2%
Dietary Fiber 3.1 g12.4%
Sugars 3.6 g
Protein 25 g 50%
Vitamin A 13% Vitamin C 4%
Calcium 20% Iron 26%
*Based on a 2000 Calorie diet
Per Serving | Calories 413
Protein 15.7 g | Carbs 37.1 g | Fat 22.2 g
Per Serving | Calories 460
Protein 16 g | Carbs 38 g | Fat 28 g
Per Serving | Calories 208
Protein 22.9 g | Carbs 11.4 g | Fat 7.8 g
Per Serving | Calories 151
Protein 11.9 g | Carbs 2.3 g | Fat 10.6 g
Per Serving | Calories 311
Protein 23.9 g | Carbs 14.7 g | Fat 17.4 g
Per Serving | Calories 383
Protein 30.6 g | Carbs 2.5 g | Fat 25.1 g
Per Serving | Calories 463
Protein 32.9 g | Carbs 5.7 g | Fat 32.6 g