Aloo Ka Bharta 1 has a very high-calorie, very high-carb, average-fat and high-protein content.
The food contains 131.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Aloo Ka Bharta 1, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 14% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 6.1 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Top 30% | High |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.16 g | 0.82% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 658 Calories from Fat 92
% Daily Value *
Total Fat 10.2 g 15.7%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 51.5 mg 2.1%
Total Carbohydrates 131.1 g 43.7%
Dietary Fiber 17 g68%
Sugars 14.4 g
Protein 15.7 g 31.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 2.2 g | Carbs 8.1 g | Fat 5.9 g
Per Serving | Calories 85
Protein 2 g | Carbs 15.6 g | Fat 1.9 g
Per Serving | Calories 226
Protein 4.3 g | Carbs 47.9 g | Fat 3.6 g
Per Serving | Calories 121
Protein 4.7 g | Carbs 13.6 g | Fat 5.5 g
Per Serving | Calories 321
Protein 0.94 g | Carbs 6.4 g | Fat 33.5 g
Per Serving | Calories 239
Protein 29.2 g | Carbs 16.6 g | Fat 5.4 g
Per Serving | Calories 56
Protein 2 g | Carbs 10.2 g | Fat 1.1 g
Per Serving | Calories 108
Protein 4.5 g | Carbs 15 g | Fat 3.4 g