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Almond Meal Bread - Recipe and Nutrition Facts
44

Almond Meal Bread Recipe

Almond Meal Bread has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 2.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Almond Meal Bread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat82%
 Calories from Carbs6%

Why this is good for you

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C0.06 mg0.1%
Vitamin D8 IU2%
Vitamin E1.7 mg5.5%
Thiamin0.01 mg0.7%
Riboflavin0.08 mg4.5%
Niacin0.04 mg0.2%
Vitamin B60.02 mg1.1%
Folate8 mcg2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium81 mg8.1%
Iron0.92 mg5.1%
Magnesium4.4 mg1.1%
Phosphorus47 mg4.7%
Potassium30.8 mg0.9%
Sodium209.2 mg8.7%
Zinc0.2 mg1.3%
Copper0.01 mg0.7%
Manganese0.05 mg2.4%
Selenium4.6 mcg6.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.8 g0.9%
Dietary Fiber1.2 g4.8%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat2.4 g12%
Monounsaturated Fat4.9 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 63.8 mg 21.3%

Sodium 209.2 mg 8.7%

Total Carbohydrates 2.8 g 0.9%

Dietary Fiber 1.2 g4.8%

Sugars 0.7 g

Protein 4.8 g 9.6%

Vitamin A 1.9% Vitamin C 0.1%

Calcium 8.1% Iron 5.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1229128 Embed Table:

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