Ben & Jerry's - All Natural Vermont's Finest Ice Cream Boston Cream Pie has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Ben & Jerry's - All Natural Vermont's Finest Ice Cream Boston Cream Pie has been given a composite ranking of 10, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 48% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 105 mg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 90 mg 30%
Sodium 105 mg 4.4%
Total Carbohydrates 29 g 9.7%
Dietary Fiber
Sugars 26 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 4.6 g | Carbs 45.5 g | Fat 7.3 g
Per Serving | Calories 197
Protein 4.1 g | Carbs 35.8 g | Fat 4.1 g
Per Serving | Calories 467
Protein 6.6 g | Carbs 54.7 g | Fat 25.8 g
Per Serving | Calories 24
Protein 0.31 g | Carbs 2.93 g | Fat 1.2 g
Per 100g | Calories 260
Protein 4 g | Carbs 32 g | Fat 13 g
Per 100g | Calories 250
Protein 4 g | Carbs 31 g | Fat 12 g
Per 100g | Calories 280
Protein 4 g | Carbs 32 g | Fat 15 g
Per 100g | Calories 260
Protein 4 g | Carbs 29 g | Fat 15 g