Ajeen Beckford Sour Cream Muffins has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 65.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Based on the composite nutritive standing Ajeen Beckford Sour Cream Muffins has been given a composite ranking of 11, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 57% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.56 IU | 0.01% | Bottom 30% | Low |
Retinol | 206.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 24.2 IU | 6% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.1 mg | 5.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 41 mcg | 10.3% | Top 30% | High |
Folic Acid | 28.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.8 mg | 7.6% | Top 30% | High |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Magnesium | 8.4 mg | 2.1% | Bottom 30% | Low |
Phosphorus | 118.5 mg | 11.9% | Mid 40% | Average |
Potassium | 78.7 mg | 2.2% | Mid 40% | Average |
Sodium | 387.1 mg | 16.1% | Top 30% | High |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 10.1 mcg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | Top 30% | High |
Dietary Fiber | 0.51 g | 2% | Bottom 30% | Low |
Sugars | 21.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0.6 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.3 g | 35.8% | Top 10% | Very High |
Saturated Fat | 14.6 g | 72.8% | Top 10% | Very High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 648 Calories from Fat 372
% Daily Value *
Total Fat 41.4 g 63.7%
Saturated Fat 25.9 g 129.5%
Trans Fat
Cholesterol 103.2 mg 34.4%
Sodium 689.1 mg 28.7%
Total Carbohydrates 65.6 g 21.9%
Dietary Fiber 0.9 g3.6%
Sugars 38 g
Protein 5.3 g 10.6%
Vitamin A 0% Vitamin C
Calcium 13.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 6.4 g | Carbs 29.3 g | Fat 17.3 g
Per Serving | Calories 279
Protein 4.4 g | Carbs 40.8 g | Fat 12.6 g
Per Serving | Calories 309
Protein 5.2 g | Carbs 42.5 g | Fat 13.6 g
Per Serving | Calories 316
Protein 5 g | Carbs 48.9 g | Fat 11.3 g
Per Serving | Calories 159
Protein 5.1 g | Carbs 34.5 g | Fat 1.4 g
Per Serving | Calories 298
Protein 6.4 g | Carbs 29.3 g | Fat 17.3 g
Per Serving | Calories 219
Protein 6.1 g | Carbs 42.5 g | Fat 3.3 g
Per Serving | Calories 350
Protein 3.8 g | Carbs 48.3 g | Fat 16 g