Firebirds Wood Fired Grill - Add Tenderloin (7 oz) has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 0.39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 47.54 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Firebirds Wood Fired Grill - Add Tenderloin (7 oz) has been given a composite ranking of 11, and sparingly.
Calories from Protein | 63% | |
Calories from Fat | 37% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.39 g | 0.13% | ||
Dietary Fiber | 0.08 g | 0.32% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.5 g | 95.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | ||
Saturated Fat | 4.9 g | 24.3% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 317 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 4.9 g 24.3%
Trans Fat 0 g
Cholesterol 138.7 mg 46.2%
Sodium 475 mg 19.8%
Total Carbohydrates 0.39 g 0.13%
Dietary Fiber 0.08 g0.32%
Sugars 0.2 g
Protein 47.5 g 95.1%
Vitamin A 1% Vitamin C
Calcium 0.2% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 13.1 g | Carbs 21.6 g | Fat 15.7 g
Per Serving | Calories 22
Protein 0.38 g | Carbs 4.5 g | Fat 0.27 g
Per Serving | Calories 143
Protein 16.8 g | Carbs 10 g | Fat 3.5 g
Per Serving | Calories 130
Protein 11.7 g | Carbs 12.3 g | Fat 3.5 g
Per 100g | Calories 382
Protein 43.9 g | Carbs 17.4 g | Fat 14.2 g
Per 100g | Calories 1988
Protein 73.7 g | Carbs 121.4 g | Fat 134.9 g
Per 100g | Calories 317
Protein 41.9 g | Carbs 17.2 g | Fat 8.1 g
Per 100g | Calories 911
Protein 30.3 g | Carbs 18.9 g | Fat 79.7 g