Abura - Age (Deep Fried Tofu) has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 2.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and very high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Abura - Age (Deep Fried Tofu), and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 97% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 7.2 mcg | 1.8% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.7 mg | 7.6% | Top 30% | High |
Iron | 0.72 mg | 4% | Mid 40% | Average |
Magnesium | 13.8 mg | 3.5% | Mid 40% | Average |
Phosphorus | 45.6 mg | 4.6% | Bottom 30% | Low |
Potassium | 55.6 mg | 1.6% | Bottom 30% | Low |
Sodium | 4.5 mg | 0.2% | Bottom 10% | Very Low |
Zinc | 0.24 mg | 1.6% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.24 mg | 11.9% | Top 30% | High |
Selenium | 3.8 mcg | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.62 g | 0.21% | Bottom 10% | Very Low |
Dietary Fiber | 0.33 g | 1.3% | Bottom 30% | Low |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 0.7 mg | |||
Glycine | 0.2 mg | |||
Proline | 0.2 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 64 g | 98.4% | Top 10% | Very High |
Saturated Fat | 8.4 g | 42% | Top 30% | High |
Monounsaturated Fat | 17.7 g | |||
Polyunsaturated Fat | 34.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 2423 Calories from Fat 2413
% Daily Value *
Total Fat 268.1 g 412.5%
Saturated Fat 35.2 g 176%
Trans Fat
Cholesterol 0 mg
Sodium 18.9 mg 0.8%
Total Carbohydrates 2.6 g 0.9%
Dietary Fiber 1.4 g5.6%
Sugars 0.9 g
Protein 12.9 g 25.8%
Vitamin A Vitamin C
Calcium 31.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 12.8 g | Carbs 3.5 g | Fat 20.7 g
Per Serving | Calories 103
Protein 2.8 g | Carbs 11 g | Fat 3.5 g
Per Serving | Calories 65
Protein 7.7 g | Carbs 2.77 g | Fat 3.3 g
Per Serving | Calories 466
Protein 2.9 g | Carbs 3.6 g | Fat 50.1 g
Per Serving | Calories 111
Protein 4 g | Carbs 20.6 g | Fat 1.5 g
Per Serving | Calories 75
Protein 7 g | Carbs 8.4 g | Fat 1 g
Per Serving | Calories 67
Protein 3.7 g | Carbs 10.9 g | Fat 1 g
Per Serving | Calories 268
Protein 2 g | Carbs 28 g | Fat 17.4 g