7-Layer Dip 3 has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for 7-Layer Dip 3, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 77% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 22.3 mg | 0.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.69 g | 0.23% | Bottom 10% | Very Low |
Dietary Fiber | 0.09 g | 0.37% | Bottom 30% | Low |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Bottom 30% | Low |
Saturated Fat | 1.3 g | 6.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 186
% Daily Value *
Total Fat 20.7 g 31.8%
Saturated Fat 12.4 g 62%
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 219.7 mg 9.2%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 0.9 g3.6%
Sugars 1.8 g
Protein 6.9 g 13.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 3.1 g | Carbs 7.5 g | Fat 21.3 g
Per Serving | Calories 329
Protein 15.4 g | Carbs 12.4 g | Fat 24.6 g
Per Serving | Calories 49
Protein 0.99 g | Carbs 5.1 g | Fat 3 g
Per Serving | Calories 197
Protein 3.9 g | Carbs 14.7 g | Fat 14 g
Per Serving | Calories 111
Protein 0.39 g | Carbs 20.3 g | Fat 3.8 g
Per Serving | Calories 145
Protein 2.4 g | Carbs 21.9 g | Fat 5.7 g
Per Serving | Calories 198
Protein 6 g | Carbs 20.7 g | Fat 10.4 g
Per Serving | Calories 281
Protein 3.6 g | Carbs 43 g | Fat 11.2 g