60 Minute Rolls has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for 60 Minute Rolls, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 22% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 0 mg | |||
Vitamin D | 4.8 IU | 1.2% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.05 mg | 3.2% | ||
Riboflavin | 0.05 mg | 3.1% | ||
Niacin | 0.52 mg | 2.6% | ||
Vitamin B6 | 0 mg | |||
Folate | 0.8 mcg | 0.2% | ||
Vitamin B12 | 0.12 mcg | 2% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 0.4 mg | 2.2% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 12.8 mg | 0.4% | ||
Sodium | 20.4 mg | 0.9% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 20.4 mg 0.9%
Total Carbohydrates 11.3 g 3.8%
Dietary Fiber 0.9 g3.6%
Sugars 0.6 g
Protein 1.9 g 3.8%
Vitamin A 0.4% Vitamin C
Calcium 1.2% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 73
Protein 3.1 g | Carbs 11.8 g | Fat 2.2 g
Per Serving | Calories 492
Protein 7.8 g | Carbs 65.6 g | Fat 23.4 g
Per Serving | Calories 244
Protein 7.1 g | Carbs 6.6 g | Fat 22 g
Per Serving | Calories 232
Protein 22.9 g | Carbs 24.6 g | Fat 3.7 g